RECIPES
This quick and easy supper is sure to become a midweek favourite. Ingredients 100g/3½oz spaghetti 3 tbsp olive oil 100g/3½oz broccoli, cut into small...
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RECIPES
A super-filling, meat-free wonder. Omit the Worcestershire sauce to make it a hearty vegetarian dinner. Each serving provides 400kcal, 15g protein, 47g carbohydrate (of...
RECIPES
This quick and easy supper is sure to become a midweek favourite Ingredients 100g/3½oz spaghetti 3 tbsp olive oil 100g/3½oz broccoli, cut into small...
RECIPES
Ingredients For the filling 450ml/16fl oz chicken stock 3 chicken breasts, skinned 75g/3oz butter 2 leeks, trimmed and cut into 1cm/½in slices 2...
ENTERTAINMENT
Rachel Talitman, harp; Mavroudes Troullos, bassoon; Jean-Marc Fessard, clarinet; Ensemble Mendelssohn Harp & Co. CD 505052 Released on 9th August 2024 A Belgo-Canadian composer...
MONEY
The Bank of England could cut interest rates more quickly if price rises remain under control, its governor has suggested. Andrew Bailey told the Guardian that...
RECIPES
This is a classic lasagne recipe which has been perfected over the years. For the best results leave the lasagne to stand for six...
RECIPES
Batch-bake this moist, spiced, nutty bread, then eat what you can for breakfast, brunch or tea and freeze the rest. Ingredients 6 very ripe...
RECIPES
The list of ingredients may be long, but this much-loved South-East Asian curry is simple to prepare. Ingredients 2 large banana shallots, roughly chopped...
RECIPES
This easy recipe for gingerbread men makes great Christmas presents or decorations – perfect for baking with children. Ingredients 350g/12oz plain flour, plus extra...
RECIPES
Ingredients 225g/8oz plain flour ¼ tsp salt ½ tsp mixed spice ½ tsp ground cinnamon 200g/7oz butter 200g/7oz dark brown sugar 2 tbsp black...
RECIPES
James Martin pairs a classic crêpes Suzette with sticky orange sauce and a creamy citrus syllabub. Ingredients For the syllabub 250g/9oz mascarpone 1 heaped...
