FOOD
For me, a perfectly ripened strawberry is a cosmic and nostalgic experience. A good strawberry’s zing, flavour complexity and divine sweetness makes my eyes...
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British-Egyptian dissident apologises for tweets as Tories push for UK deportation
Former Welsh Reform leader jailed for pro-Russia bribery
Rapist ex-Met officer given another life sentence
Algerian man mistakenly released from HMP Wandsworth arrested
Crime fixer caught by BBC offering to erase £60k fines on migrant workers
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Trump to meet Netanyahu in Florida as focus turns to Middle East issues
What we know about leaked US draft plan to end Russia’s Ukraine war
Zelensky to speak with Trump after US proposes Russia-Ukraine peace plan
Released Israeli hostage says he was sexually assaulted in Gaza captivity
Louvre prioritised art over security in years before heist, French report finds
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FOOD
We call it a crisis of loneliness. In France, it’s a crisis of manners. In China, it’s a crisis of family,” Dr Mukta Das...
FOOD
Every bread-eating culture around the world has as many recipes for using up stale loaves as for bread itself: pain perdu, fattoush, roti curry...
FOOD
I have several varieties of vinegar in my cupboard, but apart from salad dressings and fish and chips, they remain virtually untouched. What other dishes can I...
TRAVEL
Italy has never depended on novelty to secure its place in the traveller’s imagination. Its appeal lies elsewhere: in continuity, in accumulated meaning, and...
MONEY
The boss of cinema chain Everyman has stepped down less than three weeks after the company warned trading had been weaker than expected. Everyman...
FOOD
This is an elegant, moist apple cake to be served in slim slices with a very fine cup of tea. It freezes brilliantly, too....
FOOD
Meatballs in a rich tomato sauce served with pasta. Good enough for MasterChef, but still simple and cheap to make – what’s not to...
FOOD
An easy vegetarian paella recipe. Try using it as a template and substituting your favourite seasonal vegetables. Ingredients 4 tbsp vegetable oil 3 red...
FOOD
As the celeriac roasts, it absorbs some of the raisiny flavour of the marsala (but not the alcohol, which just burns off), while caramelising...
RECIPES
A good moussaka is a joy to behold with cinnamon spiced lamb mingling with aubergines and a delicious creamy sauce. Ingredients 2 aubergines, cut...
RECIPES
This classic coffee and walnut cake is topped with an easy espresso-infused buttercream icing. Ingredients For the cake 225g/8oz unsalted butter, plus extra for...
RECIPES
These cute vegetarian haggis stuffed mushrooms can serve as a starter or main course – just double up the recipe. Ingredients 4 large flat...
RECIPES
Rich chocolate ice cream: dark chocolate, cream, eggs. Simple. Faultless. Devastatingly delicious. Ingredients 250g/9oz strong plain chocolate 100g/3½oz unsalted butter 150g/5oz caster sugar 150ml/5fl...
FOOD
For the sauce 60g ghee or vegetable oil 3 medium onions, peeled and roughly chopped 5 large cloves of garlic, peeled and crushed 1tbsp...
